In the world of food and beverage manufacturing, recalls are the ultimate nightmare. They damage reputations, erode consumer trust, and lead to significant financial losses. But recalls don’t just happen
Week 5 FDA & USDA Recalls: Key Insights Breakdown of Recalls 🔴 50% Contaminants – Foreign materials and lead contamination. ⚪ 37.5% Allergens – Undeclared milk and sesame in various
Current FDA & USDA Recall Trends FDA Recalls / Reason(s) 1/31/25 – Food & Beverage (Animal Food) – Natural Mix – Salmonella contamination. “Samples of the product was collected on
Investing in food and beverage companies offers significant upside but also serious hidden risks. Undetected operational failures, supply chain vulnerabilities, and compliance gaps can quickly turn a promising asset into
Last Week’s Class 1 Recalls: Allergen Risks on the Rise All Class 1 food & beverage recalls last week were caused by undeclared allergens—including soy, sulfites, almonds, milk, egg, and
Predictive Insights: Stopping Recalls Before They Happen A review of 2024 recall data revealed a common theme—supplier communication gaps. In January, I conducted surveys on supplier transparency and trust, and
2025 Week 3 – All FDA & USDA Recalls were Due to Allergens. Week 3 saw multiple allergen-related recalls impacting the food and beverage industry: Barbecue Sauces – Undeclared Milk,
Industries/Products: Medical Devices, Prepared Foods, Meat Current FDA & USDA Recall Trends FDA Recalls / Reason(s) 1/17/25 – Medical Devices – Speed Control Dial Component – Due to potential safety
As we dive into 2025, the food and beverage industry continues to face challenges with recalls that can cost millions, damage reputations, and compromise consumer trust. After analyzing recent recall